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Food review: King Crab, visit 3!

Mon, 13 Aug 2007, 12:57 am  

Tried it? Rate it here!

Good golly…I know I’m going to King Crab quite often, but that’s the thing about new places. You want to bring your parents there, then your friends, and then you want to go there by yourselves to try other dishes that you didn’t get a chance to try (and not necessarily in that order!).

Anyways, we had dinner there tonight with my folks. We ordered the Guiness Pork Ribs and Fried Salted Egg Yolk Squid, and two new dishes:

Broccoli with fresh scallops, which was cooked just right…the broccoli was nice and crunchy, while the scallops were fresh and sweet…
King Crab broccoli and scallops

…and another dish that sounds like something right out from a Wuxia novel…

Snow Mountain Flying Fox (actually, I just found out from Wiki that there IS a Wuxia novel called Flying Fox of Snowy Mountain… :lol: )!

It’s basically fish that has been covered liberally in sea-salt and then bbq-ed (there’s a similar recipe in one of Jamie Oliver’s cookbooks…wonder who copied who!), and it’s served with chilli sauce and belacan.
King Crab Snow Mountain Flying Fox

The skin is removed when it’s served, leaving the fresh and succulent meat for us to enjoy. For dishes such as these, it’s imperative that the fish is super fresh and I’m glad to say that the one we had was absolutely tasty. I ate it with a teeny bit of the sea salt and it went perfectly with plain white rice.
King Crab Snow Mountain Flying Fox

************************************************************************

I should probably relate the experience we had during dinner with the kids from three tables, all seated near ours (all families are unrelated).

Table A: Halfway during dinner, we heard a glass smash and turned to see an old man (probably Granpa) literally hitting a little boy who had somehow dropped the glass. Poor boy was howling like the world had come to an end, and the worst part was that while everyone scrambled to get out of the way, the little boy was left on his chair with Chinese tea soaking into his pants. Finally, the glass was cleared, but the boy was still crying miserably and pointing his finger at yeh-yeh (gramps)! This went on for some time. One of the relatives (or perhaps the boy’s father?) went off and came back with a new diaper and dry clothes for the boy and everything seemed to be ok again until I heard *phiak-phiak-phiak*…I turned around to see Gramps smacking the boy again because he apparently refused to put on a new t-shirt. Oh dear…poor boy started howling again! I kinda felt bad for him coz Gramps looked really fierce and those smacks sounded like it really hurt!

Table B: Three kids from that table were running up and down the makeshift stage the whole time we were there. They were jumping, screaming, running around and literally making a nuisance of themselves to the other diners. You would expect their parents to discipline them, eh? Oh no, their parents were encouraging them, egging them on, and even taking pictures of their oh-so-cute devils prancing around on the stage. They made such a racket that a man from Table C called a waitress over and asked her to please tell the people in Table B to control their kids as they are disturbing the rest of the guests! By the time we left, the kids were still on the stage, albeit quieter. While I was walking down the stairs, I saw one little guy reaching up to the flower stand…it would’ve served him right if it fell down!

Table C: Four kids on table C. And not a peep outta them the whole time we were there! They sat there like well-behaved kids, and the one time one of the kids tried to run off in between meals, he was sternly called back by his mom to ’sit down and finish your food’.

What a world of difference, eh?

Categorized under: Eats
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Ah, that explains it!

Sun, 12 Aug 2007, 09:54 pm  

Is it true that taking a person’s photograph steals their soul?

This was a question posed on a photography website. The answer had me in stitches… :lol:

Yes. This is why movie stars, fashion models, politicians and pop singers have such dreadful personality and relationship problems - their souls have been severely depleted by all the photographs which have been taken of them.

PS: Take a look at those gorgeous lenses…*drool*

Photo credits: los paparazzi, originally uploaded by elbelgasturiano

Categorized under: Photography
3 cups of milk | Back to top

Food review: The Apartment

Sun, 12 Aug 2007, 12:49 pm  

Tried it? Rate it! 3 votes, average: 2.67 out of 53 votes, average: 2.67 out of 53 votes, average: 2.67 out of 53 votes, average: 2.67 out of 53 votes, average: 2.67 out of 5 (3 votes, average: 2.67 out of 5)
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The Apartment @ The Curve

Despite her bad experience during her first visit, M kindly accompanied me to The Apartment @ The Curve yesterday afternoon for lunch as I’d been wanting to try the place out since I saw it about 3 weeks ago. We arrived at 12.30pm to find the restaurant surprisingly empty, and chose a table near the entrance.

The menu is printed on graph paper with cute graphics all over
The Apartment @ The Curve

After finally giving it a try, I’ve really gotta say that this place is a classic case of style over substance. The proverbial dumb blonde, so to speak.

On the style side of things, well, you’ve gotta hand it to the person who came up with the idea and decor. It’s really lovely and kinda quirky, with different sections of the restaurant decorated like different rooms in an apartment…bedroom, living room, library, etc. It’s the type of cafe/restaurant you’re more likely to stumble upon in, say…Sydney or Melbourne, than in Petaling Jaya, and it looks like a great place to spend a lazy Sunday afternoon with friends, chit-chatting/gossiping/b*tching (take your pick!) over desserts and ice-cream.

Beer behind bars
The Apartment @ The Curve

Cool chairs
The Apartment @ The Curve

Red dog
The Apartment @ The Curve

Candle-ir chandelier?
The Apartment @ The Curve

When life gives you lemons…
The Apartment @ The Curve

The bar where the desserts and drinks are prepared
The Apartment @ The Curve

She sells seashells
The Apartment @ The Curve

Substance, however, is sadly lacking. Among the three dishes that we ordered, namely Vin’s Portabello, fishcakes and a beef sandwich, only the portabello mushrooms were up to scratch. The fishcakes lacked flavour, and had a really ‘fishy’ taste. The beef sandwich that M had…oh dear, it was apparently so salty that the poor girl had to deconstruct the whole sandwich and pick out all the beef slices.

Water (obviously!)
The Apartment @ The Curve

Portabello mushrooms
The Apartment @ The Curve

Salty beef sandwich
The Apartment @ The Curve

Fishy fishcakes
The Apartment @ The Curve

Service was quite iffy, and rather blur, for want of a better word. M wanted to buy some cupcakes (the cupcakes are from Cuppacakes) but was told that they’d run out of the proper cupcake containers. She asked one of the waiters to help search for a suitable one…but a few minutes later, we saw the same waiter standing nearby and when she reminded him, he looked absolutely blur, as if he’d just been kidnapped by aliens and forgot the events in the past 5 minutes. Or something like that. I don’t really know how to explain it…it’s just weird. M had the same experience the previous time she was at The Apartment…wrong food being brought to her table, just bad service, basically.

Cuppacakes
The Apartment @ The Curve

The Apartment @ The Curve

The Apartment @ The Curve

It’s still early days, so hopefully the service will improve. Still, unless the quality of the food improves as well (I mean, who messes up fishcakes?!?), I doubt I’ll be going back there anytime soon.

Other blogger reviews:

  1. Epicuriousgirl
  2. Jo’s Blog
Categorized under: Eats
10 cups of milk | Back to top

Food writer wanted…

Sat, 11 Aug 2007, 10:57 am  

I saw this ad in The Star yesterday (or was it two days ago?), and a good friend even sms-ed me to tell me about it.

I replied…

“A food writer? Me? The person who can’t take chilli, doesn’t eat red meat, don’t drink wine? :)”

Reply was that maybe I could specify, probably in my contract…”No red meat, no wine, no milk/cream…”

To which I replied…”Then I think the reply will be: No job!”…

Seriously though, while I would really love to try for it, my fussiness towards food is a big step to overcome. Furthermore, considering my description for food is pretty much limited to: Good, nice, not nice, yummy, yucky, really nice, really good….doesn’t bode well for a position which is advertised as:

It goes without saying that you must possess a formidable command of the English language.

Anyways, to all you other food bloggers out there, why not give it a try? I can think of a few floggers that write extremely well! The ad appeared again in today’s Star Jobs, page 18. Closing date: August 25, 2007. And you can hire me as a food photographer if you get the job… :mrgreen:

Categorized under: Eats
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Food review: King Crab, visit 2

Wed, 08 Aug 2007, 10:43 pm  

Tried it? Rate it here!

Hubby and I went back to King Crab for dinner tonight. Although I really really wanted to order the salted egg yolk squid, the fact that it’ll probably go straight to my hips kinda made me change my mind!

We ended up ordering the following…

BBQ prawns, which were fresh and succulent…
king crab bbq prawns

Stir fried yau mak with garlic…this was abit too salty…
king crab yau mak

Pork belly with salted fish…I found it quite spicy (which means it’s just a bit spicy for normal people…hehe…). Nevertheless, it’s pretty tasty, although I still prefer the one at Ka Soh…
king crab pork belly and salted fish

Lastly…BBQ lamb. Now, this was really good. How did I know? I tried some! Yes, I tried lamb for the 3rd time in my life… :mrgreen: The thing I really liked about the lamb was that it didn’t have that gamey taste. It was perfectly cooked, still tender and juicy…thumbs up!
king crab bbq lamb

I finished off the meal with an ice cold glass of limau kasturi (sour plum and lime)…ahhhh….
king crab limau kasturi

Categorized under: Eats
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